Golden Seafare

Preparation

20 minutes

Serves

4 people

Cook

15 minutes

Ingredients

Needed to craft the vibrant and flavourful Golden Seafarer seafood dish.

Fresh Fish: Salmon, halibut, or sea bass
Shellfish: Shrimp, scallops, or mussels
Garlic, Ginger, Onion/Shallots
Turmeric, Paprika, Fresh Herbs
Coconut Milk/Cream, Fish/Seafood Stock
Bell peppers, cherry tomatoes, spinach

Nutrition per serving

The specific components and quantities utilized in the Golden Seafarer recipe.

Calories: Around 300-400 calories
Protein: 20-30 grams
Carbohydrates: Roughly 20-30 grams
Fat: 10-20 grams
Fiber: 3-5 grams
Vitamins and Minerals: -3 fatty acids

The culinary journey

The bounty of the seas. It draws inspiration from coastal cuisines around the world, celebrating the richness of fresh catch and time-honored culinary traditions.

Delicate dance between flavors and textures.
Allowing the natural flavors to blossom.
Kitchen—a tantalizing blend of sea salt
Elixir is crafted—a tantalizing sauce or drizzle.

Golden Seafarer

Flavours and textures meticulously crafted into an epicurean masterpiece. Enter the Golden Seafarer, a tribute to the bounty of the ocean & the artistry of maritime-inspired cuisine.

$ 12.00 USD

$25

USD

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